Chronicles of Cuisine: Test Your Knowledge

A challenging quiz that traces pivotal moments in the evolution of global gastronomy.

global cuisineculinary historyfood evolutiongastronomyhistorical recipes
Difficulty:HARD

Quiz Details

Questions6
CategoryFood & Culture
DifficultyHARD
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Quiz Questions

Answer all questions below and test your knowledge.

  1. 1

    Which empire first documented the production of fermented fish sauce known as garum?

    Question 1
  2. 2

    The spice known as black pepper was a major driver of which 16th‑century trade route?

    Question 2
  3. 3

    In which century did cacao first become a regulated commodity in European markets?

    Question 3
  4. 4

    The Japanese dish tempura was introduced to Japan by traders from which country?

    Question 4
  5. 5

    Which Chinese dynasty is credited with standardizing the tea ceremony and popularizing powdered tea that later evolved into matcha?

    Question 5
  6. 6

    The French term nouvelle cuisine emerged as a reaction against which earlier style of cooking?

    Question 6

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